This week has been big. Between webinars and uni assignments, life has been rather "full", as they say. So, to make sure I had something to snack on in a hurry, I made a batch of this delicious fudge!
Man, it's good. You can keep it in the fridge or freezer, and pull out a little piece whenever you feel like a snack or treat!
But I'd strongly recommend not taking it out and about without a spoon... or you may find yourself sitting in the library, scooping the melted fudge out of the bottom of your container with your finger (Guilty! It was very messy #worthit).
CHOC PALEO FUDGE | GF, DF Option
TOTAL TIME: 5 MINUTES SERVES: 8
Did you whip up this recipe? Awesome! Let me know it went!